Course Course Summary Section 1 Content Section 1 Content Left Section 1 Content Right Credit Type: Course ACE ID: NRAS-0007 Organization: National Restaurant Association Dates Offered: 7/1/2023 - 6/30/2026 Credit Recommendation & Competencies Section 2 Content Section 2 Content Left Section 2 Content Right Level Credits (SH) Subject Lower-Division Baccalaureate 1 Food Safety and Sanitation Description Section 3 Content Section 3 Content Left Section 3 Content Right Instruction & Assessment Section 4 Content Section 4 Content Left Section 4 Content Right Supplemental Materials Section 5 Content Section 5 Content Left Section 5 Content Right Section 6 Content Section 6 Content Left Section 6 Content Right Button Content Rail Content 1 Other offerings from National Restaurant Association AHLEI Guest Service Gold Tourism Online Course and Exam (NRAS-0003) AHLEI Supervisory Skill Builders Courses and Certified Hospitality Supervisor Exam (NRAS-0004) ServSafe Food Protection Manager Certification Examination (NRAS-0002) ServSafe Food Protection Manager Online Course (NRAS-0005) ServSuccess Restaurant Supervisor Learning Suite and Certified Restaurant Supervisor Exam (NRAS-0006) View All Courses Page Content