Course Section 1 Content Section 1 Content Left Section 1 Content Right Credit Type: Course ACE ID: AANU-0001 Version: 1 Organization: Huntington College of Health Sciences Location: Classroom-based Length: 135 hours (self-paced) ACE Credit Recommendation Period: 6/1/1989 - 1/31/2004 Credit Recommendation & Competencies Section 2 Content Section 2 Content Left Section 2 Content Right Level Credits (SH) Subject Lower-Division Baccalaureate 3 Nutrition Description Section 3 Content Section 3 Content Left Section 3 Content Right Objective: To provide a basic understanding of human nutrition. Learning Outcomes: Understand and be conversant with the basic components of nutrition such as vitamins, minerals, carbohydrates, fats, proteins, and others Instruction & Assessment Section 4 Content Section 4 Content Left Section 4 Content Right Instructional Strategies: Audio Visual Materials Case Studies Learner Presentations Supplemental Materials Section 5 Content Section 5 Content Left Section 5 Content Right Equivalencies Section 6 Content Section 6 Content Left Section 6 Content Right Button Content Rail Content 1 Page Content