Organization

KFC Corporation, based in Louisville, Kentucky, is one of the few brands in America that can boast about having a rich, 60+ year history of success and innovation. In fact, KFC is the world's most popular chicken restaurant chain and a division of Yum! Brands, the world's largest restaurant company. Yum! Brands consists of KFC, Taco Bell and Pizza Hut with more than 37,000 restaurants in over 117 countries and territories and more than 1 million associates. Yum! is ranked #214 on the Fortune 500 List and generated more than $13 billion in revenue in 2013.KFC US has over 80,000 employees and 600 different franchise organizations across the country. Consistent training is required to provide all of our guests an enjoyable and safe experience when they visit one of our 4,400 restaurants.Breakthrough University is KFC's learning and development resource that offers classes and workshops designed to build capability and know how around coaching your team, personal development, and technology to deliver World Class Operations. Breakthrough University delivers curriculum that is geared toward helping participants elevate their leadership and operational skills. Our training mission supports our People Promise, which is 'Be Your Best Self, Make a Difference, and Have Fun!' Our ultimate goal is to have the best guest experience in the industry.

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Type
Topic
hospitality
ACE ID: KFCC-0002
March 1, 2016 to May 31, 2019
Recommended credits: 2
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Assistant Manager (AUM) and Restaurant General Manager (RGM Training)
hospitality
Assistant Manager (AUM) and Restaurant General Manager (RGM Training)
KFC Corporation
hospitality
ACE ID: KFCC-0001
March 1, 2016 to May 31, 2019
Recommended credits: 2
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Above Restaurant Leader (ARL) Training (includes Above Restaurant Leader (ARL) Capstone)
hospitality
Above Restaurant Leader (ARL) Training (includes Above Restaurant Leader (ARL) Capstone)
KFC Corporation
TitleCourse/Exam NumberActive DatesTotal Credits
Above Restaurant Leader (ARL) Training (includes Above Restaurant Leader (ARL) Capstone)ACE ID: KFCC-0001March 1, 2016 to May 31, 2019Recommended credits: 2
Assistant Manager (AUM) and Restaurant General Manager (RGM Training)ACE ID: KFCC-0002March 1, 2016 to May 31, 2019Recommended credits: 2
Customer Service TrainingACE ID: KFCC-0004March 1, 2016 to May 31, 2019Recommended credits: 2
Food Production TrainingACE ID: KFCC-0003March 1, 2016 to May 31, 2019Recommended credits: 1
Shift Supervisor TrainingACE ID: KFCC-0005March 1, 2016 to May 31, 2019Recommended credits: 2