Course Section 1 Content Section 1 Content Left Section 1 Content Right Credit Type: Course ACE ID: WALM-0163 Version: 1 Organization: Walmart Inc. Location: Classroom-based Length: 3 days (24 hours) Minimum Passing Score: 70 ACE Credit Recommendation Period: 4/1/2023 - 3/31/2026 Credit Recommendation & Competencies Section 2 Content Section 2 Content Left Section 2 Content Right Level Credits (SH) Subject Lower-Division Baccalaureate 1 Applied Retail Management Competency Framework Statement Lightcast Skills Planning Lightcast Skills Customer Service Lightcast Skills Problem Solving Lightcast Skills Retail Operations Lightcast Skills Product Knowledge Description Section 3 Content Section 3 Content Left Section 3 Content Right Objective: The course objective is to be able to explain what makes the bakery and deli departments different from other areas of the store and be able to explain the mission of meat and produce as it relates to customer loyalty. Learning Outcomes: Explain what makes the Bakery and Deli departments different from other areas of the store. Explain the mission of Meat and Produce as it relates to customer loyalty. Instruction & Assessment Section 4 Content Section 4 Content Left Section 4 Content Right Instructional Strategies: Audio Visual Materials Case Studies Classroom Exercise Discussion Practical Exercises Methods of Assessment: Examinations Supplemental Materials Section 5 Content Section 5 Content Left Section 5 Content Right Equivalencies Section 6 Content Section 6 Content Left Section 6 Content Right Button Content Rail Content 1 Other offerings from Walmart Inc. View All Courses College Credit Opportunities Page Content