Course

Credit Type:
Exam
ACE ID:
EXER-0003
Version:
1
ACE Credit Recommendation Period:
Credit Recommendation & Competencies
Level Credits (SH) Subject
Lower-Division Baccalaureate 2 Nutrition and Weight Control
Description

Objective:

Gain knowledge of community. Of the scope & limitations of the profes. Relationship & applicable laws, regu'l. & scope of prac. Documentation of client related data, communi.,progress;profes. Growth

Skills Measured:

28% Client Assessment-Interview and communication methods; client screening for program development and referral; determination of client profile; recognition of conditions and/or behaviors that necessitate referral22% Development of Client Plan-Utilization of assessment data; long- and short-term goal establishment; creation of client plan32% Implementation and Facilitation of Client Plan-Establishing a constructive professional relationship; client instruction utilizing a variety of techniques and materials; client monitoring 18% Professional Responsibility-Communication of the scope and limitations of the professional relationship; applicable laws, regulations, and scope of practice; documentation of client-related data, communications, and progress; assurance of continuing competence and professional growth; initiation of emergency procedures; adherence to the American Council on Exercise Code of Ethics; insurance needs of the weight management consultant.
Instruction & Assessment
Supplemental Materials
Equivalencies